Sous Chef jobs in Moama, NSW

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SOUS CHEF/CHEF - PART-TIME/FULL-TIME

Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Ensure that all kitchen equipment is properly maintained. Ensure that all food is prepared promptly. Ensure tha...

CompanyMorrisons Riverview Estate
AddressMoama, NSW
CategoryRestaurant
Job typeFull time
Date Posted a month ago See detail

Sous Chef/Chef - Part-time/Full-time

Morrisons Riverview Estate

Moama, NSW

Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Ensure that all kitchen equipment is properly maintained. Ensure that all food is prepared promptly. Ensure tha...

Sous Chef / Chef Departie / Coo

Radcliffes Echuca - Port53 Restaurant

Echuca, VIC

$55,000 - $75,000 per week

Looking for candidates available to work:Tuesday: Morning, Afternoon, Evening.Wednesday: Morning, Afternoon, Evening.Thursday: Morning, Afternoon, Evening.Friday: Morning, Afternoon, Evening.Saturday: Morning, Afternoon, Evening....

Sous Chef / Chef Departe / Cook

Agrim Pty Ltd

Echuca, VIC

$55,000 - $75,000 a year

Applicants must have a passion and desire to work in hospitality and be team players. These positions are suitable for passionate, hard-working individuals who want to gain experience and have the opportunity to grow into more sen...

Sous Chef / Chef De Partie / Cook

Radcliffe's Of Echuca

Echuca, VIC

$55,000 - $75,000 a year

Radcliffe's Function Centre and Port53 AGRIM PTY LTD have two exciting Chef positions open: one for a Sous Chef requiring a minimum qualification of Certificate 4 in cookery, and another for a qualified chef or cook for the Chef d...