AddressOn behalf of our client, The Continental Hotel Broome, are looking for enthusiastic, skilled Bar Manager to join their team on a full-time basis.
Bring your experience, creativity, organisation and passion for food, beverage and service and be part of an exciting a well-established Western Australian, family owned, true hospitality group.
Responsibilities:
- Manage the daily Bar operations.
- Coordinating the activity of the Food and Beverage staff
- Development and training of staff
- Maintaining high standards of service
- Opening and/or closing of the bar.
- Maintaining venue presentation and cleanliness
- Processing & reconciling POS, ATM's, EFT terminals and complete end of day financial reporting
- Attending management briefings and meetings
Requirements:
- Previous experience as a Bar Manager
- Excellent understanding of cellar operations, draught beer, wine and cocktails.
- Valid WA un-restricted approved managers certification
- Be able to work in a fast-paced environment.
- Have a passion for delivering the highest level of customer satisfaction.
- Have strong leadership skills.
- Excellent communication and interpersonal skills
- Good understanding of WHS
- H&L Knowledge is highly regarded.
Please Note: We would like to take this opportunity to thank all applicants for their interest. Only those considered for an interview will be contacted directly.
Summary of role requirements:
- Flexible hours available
- 2-3 years of relevant work experience required for this role
- Working rights required for this role
- Expected salary: $70,000 - $80,000 per month
