Job description
Work Type: Full Time
Location: Blue Mountains, NSW
Salary: $70,000 - $80,000 + Superannuation
Role:
Planning menus, estimating food and labour costs, and ordering food supplies
Monitoring quality of dishes at all stages of preparation and presentation
Discussing food preparation issues with Managers, Dietitians, and kitchen and waiting staff
Demonstrating techniques and advising on cooking procedures
Preparing and cooking food
Explaining and enforcing hygiene regulations
Train junior kitchen staff
May freeze and preserve food
To be considered:
Excellent work ethics
2 years' experience in similar role
Relevant Qualification
Able to work under pressure
To apply, please send your cv to cv@bigturn.com.au