Chefs Cdp/Demi/Commis/Pastry Murwillumbah Nsw (Regional Northern Rivers)

Chefs of all grades - Sous/CDP/Demi/Commis

Are you looking for a career opportunity that combines work life balance with a friendly, talented team; who know how to have fun while creating memorable dining experiences?

We are looking for motivated chefs to join our AGFG chefs hat award winning team, recreating classic French nouvelle cuisine dishes, that combine the best of locally sourced produce from the Tweeds fertile farmlands and ocean, infused with native Australian flora.

Our seasonal menus are ever evolving creating exceptional culinary experiences for our diners. Our kitchen is brand new and has all the toys. We are open Thursday to Sunday for lunch and Friday and Saturday for dinner - giving you 3 fulls days off a week to explore and enjoy everything this amazing area has to offer.

We require:

• Minimum of 2 years’ experience in a similar role
• Be reliable, consistent and able to work well in a team
• Be able to to perform well under pressure

Attractive salary package on offer

Have a look at our socials to see why the Tweed River House is creating a buzz and great place to work

If this exciting opportunity, to be part of an exemplary culinary team sounds like something you would love, we can’t wait to hear from you, so get in touch and join our passionate team.

Job Types: Full-time, Permanent

Salary: $65,000.00 – $80,000.00 per year

Schedule:

• Shift work

Supplemental pay types:

• Tips

Ability to commute/relocate:

• Murwillumbah, NSW 2484: Reliably commute or planning to relocate before starting work (Required)

Experience:

• Kitchen: 2 years (Required)

Work Authorisation:

• Australia (Required)

Shift availability:

• Day Shift (Required)
• Night Shift (Required)

Work Location: In person