Address
Form of workOur food at La Lupa is classic Italian, with a focus on seasonality, technique and simplicity. A menu that speaks to warm Italian hospitality, seasonal ingredients and generosity of flavour. Think house made pasta, bistecca Fiorentina and long fermented pizzas.
We are seeking a passionate Cook or apprentice chef who is able to work well within a small and professional team. This role suits an ambitious and career driven chef looking to learn and progress into a full time position in the future.
The Role:
- Ability to learn new techniques and sections
- Experience in a busy and professional environment
- Good communication and attitude
- Organised with a love for well executed food
Job Type: Full-time
Salary: $26.00 – $33.00 per hour
Work Location: One location
Expected Start Date: 15/03/2023
