Head Chef- El Camino Sunshine Coast

El Camino Sunshine Coast is looking for an experienced Head Chef to join the Pacific Concepts team and oversee the successful back of house operation of the restaurant. 
 
With long term career progression opportunities with the Group, we offer leadership training and upskilling programs to support a career within hospitality and provide you with the tools to succeed in a management role.
 
What we offer   
 
We will give you the skills, training and mentorship from the best in the hospitality industry to help you build the career you’ve always wanted.  

• Competitive remuneration & bonus incentives 
• Training, development, and career progression opportunities        
• Supportive leadership and team environment        
• Employee Assistance Program      
• Food & Beverage discounts, gym, and private health insurance discounts
• Grow within one of the largest hospitality groups in Australia
• Restaurants located in both Australia & New Zealand 

El Camino Cantina is one of the eight restaurant brands that are part of Pacific Concepts, which provides a unique opportunity for longer-term career moves around the business and the exploration of diverse culinary experiences. 
 
What we are looking for  
 
We are looking for a BOH leader with previous experience as a Head Chef in a similar style venue.

The successful candidate must hold a valid Food Safety Supervisor Certificate and be an experienced culinary leader looking to progress, upskill and grow within a large hospitality group. 

The Head Chef role will focus on quality control, execution of a new menu, food safety compliance and team development and training.