Opportunity details
Hospitality & Tourism
Fri, 28 Oct - Sun, 22 Jan
Casual
Melbourne
What's involved
Our client is a leading hospitality provider with venue across both Victoria and NSW. They pride that their people are the heart and soul of the business and we are looking for team members who can bring their energy and hit the ground running, so the ability to start soon is preferred
Requirements
Your role is vital in making sure that our guests receive the best possible service whether that be from the front of house or back of house
Providing the customer experience
Prepping and serving quality ingredients in the kitchen with love
You own the quality of the food you serve, you aim to serve the best quality food every time
Making sure the restaurant is always sparkling clean
Working as a team in a fast-paced, fun, quick-service casual dining restaurant environment!
Working a range of shifts including weekdays, weeknights & weekends
Bright, bubbly and full of personality
Already possess the legal right to work in Australia
Availability to start soon
Can work weekends and late nights
What we look for:
We welcome previous experience in a customer-facing or kitchen environment, but this is a great entry-level role, so we can do the training. We want someone who’s hungry to learn and grow. Hard work and ability will be rewarded as our group continues to expand.
Our client is :
Proud of their product
They make an impact
They are innovative and always creating
Benefits:
Internal growth and development programs
Work with a great team
TIPS!!!
Juicy staff discounts with you and your friends & fam
Yearly awards night with personal and casa recognition
Employees of the Month program packed with prizes for living our values
Please apply and our team will be into touch to discuss your application.