Our Kitchen Crew Members are the lifeblood of Burrito Bar. You are at the heart of the restaurant operations, preparing fresh and delicious food, problem solving and weighing-in with expertise on vibrant Mexican flavours. Every day you’ll have the opportunity to utilise fresh ingredients to produce high quality products for our new and repeat guests.
With some training and time you’ll become a specialist in all things Burrito Bar and be depended upon to bring the Burrito bar flavour to life for all of our guests.
There is never a dull moment – Through quiet periods you’ll be preparing for the busy ones. Helping out in other areas of the restaurant, marinating chicken, dicing veggies, organising the kitchen, and learning other roles across the team. You’ll get exposure to every aspect of what goes into running a busy, Burrito Bar business.
Crew culture is important to us, so we like to keep it simple. We look for people who share our love of food and our commitment to people.
If the above sounds like you, hit the apply now button and we will be in touch!
Job Types: Full-time, Part-time, Permanent, Casual
Part-time hours: 25-35 per week
Salary: $20.00 – $38.00 per hour
Schedule:
- 8 hour shift
- Afternoon shift
- Day shift
- Monday to Friday
- Morning shift
- Weekend availability
Ability to commute/relocate:
- Brisbane, QLD 4505: Reliably commute or planning to relocate before starting work (Required)
Work Authorisation:
- Eligible to work in Australia
Job Types: Full-time, Part-time, Permanent, Fixed term, Casual, Apprenticeship
Part-time hours: 20 per week
Salary: $20.90 – $37.09 per hour
Schedule:
- Flexible hours
- Monday to Friday
- Shift work
Expected Start Date: 01/11/2023