- Supervising and training front staff to work effectively
- Greeting, welcoming and seating customers
- Taking reservations, customer orders for dine in, take away and delivery
- Serving and clearing food
- Stocking beverage for selling
- Maintain the restaurant hygiene and food safety
- Balancing the till and eftpos machine before open and close the restaurant
- Dealing with any issues that might be happening during service
- Ensure customers are served in a professional and timely manner
- Minimum 2 years relevant supervisory experience
- Fluent in English (Thai language skills will be beneficial)
- Ability to work in a busy team environment
- Good personality
- Full-time contract
- Annual salary from $55,000 - $65,000 + Super
Summary of role requirements:
- Looking for candidates available to work:
- Monday: Afternoon, Morning
- Tuesday: Afternoon, Morning
- Wednesday: Afternoon, Morning
- Thursday: Afternoon, Morning
- Friday: Afternoon, Morning
- 2-3 years of relevant work experience required for this role
- Working rights required for this role
- Expected start date for role: 10 June 2024
- Expected salary: $55,000 - $65,000 per year