Executive Chef jobs in South Australia
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EXECUTIVE CHEF [ TANUNDA SA]
A rare and exciting career opportunity is now available for a Head Chef to grow, develop, manage and lead our busy kitchen team at Tanunda in the Barossa region of South Australia. offers traditional Local Produce meals with mode...
| Company | Atlamgroup |
|---|---|
| Address | Waterloo Corner, SA |
| Category | Restaurant |
| Job type | Full time, Permanent |
| Date Posted | a week ago See detail |
Executive Chef [ Tanunda SA]
Atlamgroup
Waterloo Corner, SA
A rare and exciting career opportunity is now available for a Head Chef to grow, develop, manage and lead our busy kitchen team at Tanunda in the Barossa region of South Australia. offers traditional Local Produce meals with mode...
a week ago seen See more...
- View all Atlamgroup jobs - jobs in Waterloo Corner, SA
Executive Chef
Light Social Enterprise Pty Ltd
Adelaide, SA
$100,000 - $120,000 a year
Overseeing the entire kitchen operation with a view to achieving the highest possible standards of food production. Managing all aspects of food delivery within Aurora and at functions throughout our venues. Overseeing seasonal me...
2 weeks ago seen See more...
Executive Chef
Iss Global
Adelaide, SA
Working directly with the Catering and Hospitality Bid Manager ISS Defence Sector to develop and design menus and costed food solutions for the Australian Defence Force. Development and delivery of a fully realised menu developmen...
a month ago seen See more...
- View all Iss Global jobs - jobs in Adelaide, SA
Executive Chef (Pre-Opening) - Crowne Plaza Adelaide, Mawson Lakes
Crown Plaza Adelaide Mawson Lakes
Mawson Lakes, SA
A little taste of your day-to-dayEvery day is different, but as part of the pre-opening team, you will play a key role in: Developing menus that align with the hotel's concept, target audience, and culinary vision, creating divers...
a month ago seen See more...
Executive Chef (Pre-Opening) - Crowne Plaza Adelaide, Mawson Lakes
Crown Plaza Adelaide Mawson Lakes
Mawson Lakes, SA
Developing menus that align with the hotel's concept, target audience, and culinary vision, creating diverse menus for various outlets such as restaurants, bars, room service, and banquet facilities. Overseeing the setup and organ...
2 months ago seen See more...
Executive Teppanyaki chef
Southern Cross Personnel
Glenelg, SA
$85,000 - $85,000 a year
The opportunity:Our speciality is Teppanyaki, a modern style of Japanese cooking that lets you sit back and watch as our expert chefs prepare and cook fresh, flavourful Japanese cuisine right in front of you.Our Menu features succ...
2 months ago seen See more...
- View all Southern Cross Personnel jobs - jobs in Glenelg, SA
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