Sous Chef jobs in Fraser Island, QLD

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SOUS CHEF - K'GARI BEACH RESORT

Certificate III or IV Commercial Cookery or equivalent qualification (essential). Diploma Hospitality Management (desirable). HACCP and Food Safety and Hygiene training. Experience working in a high-volume kitchen. Experience work...

CompanySealink K`gari
AddressFraser Island, QLD
CategoryRestaurant
Date Posted 2 months ago See detail

Sous Chef - K'gari Beach Resort

Sealink K`gari

Fraser Island, QLD

Certificate III or IV Commercial Cookery or equivalent qualification (essential). Diploma Hospitality Management (desirable). HACCP and Food Safety and Hygiene training. Experience working in a high-volume kitchen. Experience work...

Sous Chef - K'gari Beach Resort

Sealink

Fraser Island, QLD

Permanent

Certificate III or IV Commercial Cookery or equivalent qualification (essential). Diploma Hospitality Management (desirable). HACCP and Food Safety and Hygiene training. Experience working in a high-volume kitchen. Experience work...