Sous Chef jobs in Wagga Wagga, NSW
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SOUS CHEF / HEAD CHEF
Manage kitchen opening and closing schedules as needed. Lead and ensure smooth kitchen services. Manage inventory, storage and stock levels. Prepare and oversee preparation of various food items. Ensure high-quality food productio...
Company | Olivette |
---|---|
Address | Wagga Wagga, NSW |
Category | Restaurant |
Salary | $75,000 - $75,000 a year |
Job type | Full time |
Date Posted | a month ago See detail |
Sous Chef / Head Chef
Olivette
Wagga Wagga, NSW
$75,000 - $75,000 a year
Manage kitchen opening and closing schedules as needed. Lead and ensure smooth kitchen services. Manage inventory, storage and stock levels. Prepare and oversee preparation of various food items. Ensure high-quality food productio...
a month ago seen See more...
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