AddressAt Taco Bell we have always been trailblazers. It started back in ’62 in Southern California, when our courageous Godfather Glen Bell, introduced the crunchy taco and forever revolutionised food you could hold in your hands. Since then, we’ve continued to inspire more than 2 billion customers to Live Más.
When you work at Taco Bell, you will be part of a fun, unique and diverse team and have an opportunity to build, run and grow your own restaurant.
Due to the continual development & growth of our management teams we are seeking experienced Assistant Restaurant Managers for our Keperra and North Lakes restaurants.
What's in it for You
We also offer you:
- Paid Recharge Days - 13 additional days off each year
- Early access your long service leave after 7 years
- Professional career opportunities in an ASX200 listed company
- Competitive salary with annual reviews
- 20% staff discount + Free meals on shift
- Mentoring program
- Rotating rosters that deliver work/life balance
- Our suite of fully accredited leadership development programs
- An opportunity to give back to our community through our workplace giving program
How You Contribute in this Role
You will provide leadership across the restaurant operations by driving sales growth and managing costs. You will do this through:
- Upholding high safety standard and maintaining restaurant safety at all times, as well as ensuring team members are effectively trained to follow all WH&S procedures.
- Delivering outstanding customer experiences which exceeds their expectations
- Delivering great tasting, high quality, craveable and instaworthy products
- Assisting the Restaurant General Manager with crucial people related tasks including training & development, coaching & mentoring, providing feedback and performance appraisals
- Supporting the greater leadership team by contributing ideas and suggestions to continually improve and refine our restaurant operations.
What You Bring
We are looking for experienced, adaptable and resilient managers who:
- Have held a supervisory or leadership role within a Quick Service Restaurant, or a fast paced hospitality environment
- Are passionate and show pride in running a successful restaurant through leading, inspiring, and developing people and teams
- Have a passion and skill for delivering exceptional customer service
- An open mind and a commitment to learning and developing as Taco Bell grows
Don’t meet every single requirement of this role? That’s OK! Studies show people are less likely to apply for a role if they feel they don’t meet every single qualification. At Collins Foods, we pride ourselves on being an organisation that invests in the development of our talented people, so if you are excited about this role but your past experiences doesn’t perfectly align with every qualification, we encourage you to apply anyway. You may just be the future talent we have been looking for!
Please note, the successful applicant will be required to undertake pre-employment screening tests which may include a National Police Check and qualifications checks.
