Address
SalarySonoma Bakery is a multi award winning artisan bakery, based in Alexandria, Sydney.
We specialise in hand made artisanal bread and pastries and bake fresh every day out of our bakery in Alexandria Sydney.
We look for people who share our uncompromising passion to always operate with skill and pride in their work, contributing to the great culture that is Sonoma Bakery.
Role
We are seeking to find a full time experienced Senior Baker to work in our AM production team.
As a Senior Baker, you will be someone who can work on your own but also love being part of a team. Working in a fast-paced environment with the production team excites you and you thrive on building relationships with people from all walks of life and enjoy camaraderie.
You have a passion for baking and want to continue to learn from the experts, located at our state of the art commercial baking facility in Alexandria, close to Mascot Train station.
Some further requirements and information:
- Qualified baker with minimum 5 years experience
- Flexible and available to work across a rotating roster including some weekend work
- Early morning shift currently available
- Ability to produce high quality bread and viennoiserie at scale
- Proficient with mixing, shaping and baking of high quality sourdough bread
- Proficiency with operating spiral mixers
- Working with rack ovens and deck ovens
- Hand molding skill required
- Viennoiserie production experience including lamination
- General bakery equipment troubleshooting and cleaning
- Creative and able to assist with NPD process when required
- Excellent numeracy and literacy skills required
- Monitoring ingredients for quality and quantity
- Fit and able to lift up to 25kg
- Good time management required
- Be a collaborative team player
- Good communication skills
- Have solid work ethic
Salary: $ 65,000 - $75,000
To find out more about who we are please go to: www.sonomabakery.com
Employer questions
Your application will include the following questions:
- Do you have 5 years professional baking experience?
- Are you Trade qualified as a Baker?
- Are you a permanent resident or Citizen of Australia?
- Do you have experience hand moulding bread?
- Do you have experience to produce high quality bread and viennoiserie at scale?
