The Country Chef Bakery Co. is seeking a Facilities Cleaner to join our team in our brand-new facility in Bells Creekon the Sunshine Coast.
Country Chef’s recipe for success has transformed us from a small family run start-up in the 1950’s, to one of Australia’s leading bakery businesses with partnerships that include Australia’s major retailers. As we move into a new and exciting stage in the Country Chef story there’s one ingredient, we cannot do without … our fantastic people!
About This Opportunity
We are on the lookout for a Cleaner with experience in food manufacturing cleaning or similar roles in a fast-paced industrial setting.
Shift Times
- Monday to Friday
- Morning Shift - 6am to 2pm
About You
Our ideal candidate embodies the traits of a team player, with a strong commitment to quality, safety, and the environment. You should also have the physical capability to regularly lift up to 25kg. In this dynamic and friendly team, we value reliable, fast paced multitaskers who revel in achieving results.
Key Duties
- Perform daily cleaning tasks such as sweeping, mopping, and vacuuming of floors in all designated areas.
- Ensure toilet facilities are clean and stocked with necessary supplies.
- Collect and dispose of waste and recyclables in accordance with company policies and environmental guidelines.
- Adhere to safety protocols and guidelines.
- Report any maintenance or repair needs, such as broken fixtures or equipment, to the appropriate department.
- Keep track of cleaning supplies inventory.
- Follow all health and safety regulations to minimize risks and hazards in the workplace.
- Maintain records of cleaning tasks performed, including dates and areas cleaned, for audit and reporting purposes.
- Take home up to two items of product a day, on us!
- Personal and professional growth and development
- Great organisational culture and supportive team environment
- Flexible shift times available
We foster an inclusive equal employment opportunity culture, celebrating diversity in all its hues.