Gelato manufacturing experience is essential and you must be a qualified chef with front of house experience.
Successful applicant will be required to work in all aspects of the business, including making gelato base and inclusions, churning, managing front of house and coordinating deliveries. Typical working week Thursday - Monday.
Full Australian work rights and a driver's license mandatory.
Located in Anglesea, Victoria…. along the beautiful Great Ocean Road.
Gelato Gelato
Employer questions
Your application will include the following questions:
- Which of the following statements best describes your right to work in Australia?
- How many years' experience do you have as a chef?
- What formal qualifications have you obtained?
- Do you have customer service experience?
- Have you worked in a role which requires a sound knowledge of food provenance?
- Do you have a current Working With Children (WWC) Check?
- Have you worked in a role which requires a sound understanding of OH&S/WHS?