Japenese Cook / Sushi ChefKew East$60k - 75K + SuperI am looking for a Japanese Cook / Sushi Chef position will hold a pivotal role in the kitchen, maintaining standards of food quality, presentation, and taste. We seek an talented Chef with a grasp of Japanese culinary techniques, particularly in sushi preparation.Responsibilities: * Sushi Preparation
- Ingredient Selection
- Menu Development
- Food Safety and Hygiene
- Team Collaboration
- Continuous Improvement.
- Creativity: A flair for innovation and creativity
- Attention to Detail: Possess a keen eye for detail and precision
- Team Player: Exceptional communication and collaboration abilities, enabling effective teamwork within a dynamic, fast-paced environment.
- Adaptability: Display flexibility in scheduling, including availability for evening shifts, weekends, and holidays, in alignment with the demands of the restaurant industry.