We are seeking experienced sushi making staff for Sushi Jiro Southland. Job descriptions and information are below;
*Fast-paced, growing, high-profile and vital operations
*Future oriented company culture
*Ongoing training and support for career development
Please ensure that you are eligible to work in Australia.
In return for your achievement and hard work, there will be ongoing training, support and greater opportunity.
Responsibilities and Duties
You will closely work with head chef, sous chef and supervisors, and be responsible for major parts of sushi shop operations. It is essential that potential applicants should have self-motivated and team oriented personality. We also welcome applicants who are possessed by goal achievement and sense of responsibility. Current and previous similar role will be highly regarded and your main responsibility will be;
*Overall sushi making/hot food
*Overall kitchen hand/dish washing operations
Qualifications and Skills
*Application Requirements: Over 1 year experience in restaurant industry, ideally worked at Japanese restaurants or similar role (your passion will be highly regarded even though you are new to this position).
*Equivalent “ELTS5” English level
*Application: To apply, please send your CV to us through this website. We will contact you once we finalise our candidates.
Summary of role requirements:- Looking for candidates available to work:
- Monday: Afternoon, Morning, Evening
- Tuesday: Morning, Afternoon, Evening
- Wednesday: Morning, Afternoon, Evening
- Thursday: Afternoon, Evening
- Friday: Evening, Afternoon
- 1 year of relevant work experience required for this role
- Work visa can be provided for this role
- Expected start date for role: 12 February 2024