Andrews Meat Industries is a leading food service meat supplier comprising three key divisions: foodservice, value added (cooked) and export. Across these divisions, the company supplies to all areas of the hospitality industry, including restaurants, cafes, hotels, clubs, and resort groups, as well as servicing a number of other market segments, including health and aged care, education, aviation, and sporting venues.
We have multiple job opportunities available based in Lidcombe NSW in our cooked foods division working across the prep kitchen, assembly lines and/or packing.
Work Hours
6am to 2pm Monday to Friday
What we can offer you?
Some incentives you might be interested in:
Strong safety culture
Discounted staff meat orders
Onboarding plan tailored to your specific position
Access to our Employee Assistance Program
Discounts with retail partners
What are the role responsibilities?
This role would be responsible but not limited to the following tasks:
General food processing
Packaging of goods
Machine operations
Fast paced environment
Repetitive lifting and packing activities
Ability to work in a cold and hot room environment
Who we are looking for?
Ability to work 38 hours per week
Experience within manufacturing or food processing is desirable
Ability to perform manual handling activities over prolonged periods of time
Are you ready to take the next step in your career? Apply now!