Banquet Sous Chef jobs in New South Wales

Now available 105 results are consistent

Sort by:relevance - date

QUALIFIED FULL-TIME SOUS CHEF

Sous ChefMust be currently working in Australia.Immediate start!Voted; "Most Friendly Country Hotel in Southern NSW" andMost Traditional Country Hotel in NSW!Warm family environment in an Irish Hotel, great local patrons and...

CompanyBoorowa Hotel
AddressBoorowa, NSW
CategoryRestaurant
Date Posted just now See detail

Qualified Full-Time Sous Chef New

Boorowa Hotel

Boorowa, NSW

Sous ChefMust be currently working in Australia.Immediate start!Voted; "Most Friendly Country Hotel in Southern NSW" andMost Traditional Country Hotel in NSW!Warm family environment in an Irish Hotel, great local patrons and...

Junior Sous Chef - Events New

The Star Sydney

Sydney, NSW

Support the Chef de Cuisine and Sous Chefs in the day-to-day running of the department. Ensure an open line of communication between the team, management and guests. Mentor and support the Demi's, Commis, Apprentices & Cooks in th...

Full Time Sous Chef New

Business Nest

West Pymble, NSW

Armed with a woodfired pizza oven and our head chef, being Francesco Lervolino from Naples itself (who has worked at some of Sydneys finest Italian restaurants including Ormeggio and Firedoor), weve already become one of the Nor...

Junior Sous Chef | Banquets

Accor

New South Wales

Permanent

Demonstrate the Passion for Excellence through serving our guests with flair and professionalism, ensuring that their requests are quickly and efficiently achieved. Ensure all guests are provided with personalised service and th...

Junior Sous Chef

Handwritten Collection

Haymarket, NSW

planning menus, estimating food and labour costs, and ordering food supplies. monitoring quality of dishes at all stages of preparation and presentationdiscussing food preparation issues with Managers, Dietitians and kitchen and w...

Sous Chef | Scots College , Glengarry

Trippas White Group

Kangaroo Valley, NSW

Flexible hours available. 2-3 years of relevant work experience required for this role. Working rights required for this role. Expected start date for role: 01 July 2024. Expected salary: $70,000 - $80,000 per year....

Junior Sous Chef

Sofitel

Sydney, NSW

Industry benefits worldwide on accommodation, dining and lifestyle services. Access to daily discounted coffee and Ambassador dinning menu.. A unique training platform to enhance your skills and knowledge.. Demonstrate the Pass...

Sous Chef #4010

Atlas People

Sydney, NSW

Flexible hours available. 2-3 years of relevant work experience required for this role. Working rights required for this role....

Senior Banquet Chef

Cliftons

Sydney, NSW

Benefit from a role where no two days are the same! Enjoy creative freedom at work. Join a team that supports your work-life balance. All Roles Flex Policy: flexible start/finish times and extra annual leave. Learning and Developm...

Sous chef in vibrant and dynamic Hotel & Restaurant

Lake George Hotel

Bungendore, NSW

Flexible hours available. 2-3 years of relevant work experience required for this role. Work visa can be provided for this role. Expected salary: $80,000 - $90,000 per year....

Sous Chef I Chef De Partie

Ollies Restaurant

Maitland, NSW

Previous Sous chef experience (1 year) OR Chef De Partie (3 years) essential with relevant references. Reliable and motivated individual to take charge of the small team in absence of head chef. The candidate will be expected to a...

Sous Chef for award-winning Pambula cafe

Toast Cafe Pambula

Pambula, NSW

Flexible hours available. 2-3 years of relevant work experience required for this role. Working rights required for this role. Expected start date for role: 20 June 2024. Expected salary: $67,000 - $75,000 per year....

Sous Chef - One of Australia's Leading Yacht Clubs

The Royal Prince Alfred Yacht Club

Newport, NSW

Collaborate closely with our Head Chef to lead, motivate, and develop the kitchen team with a hands-on approach. Plan and create contemporary menus that excite. Maintain the highest standards of food quality, presentation, and hyg...

Sous Chefs

Catering Project

Glebe, NSW

Oversee all food operations paying particular attention to every stage of the production process. Manage freshness, quality and ensure all products are delivered as per SOP. Ensure all orders are dispatched on time from the kitche...

Sous Chef - full-time

Gledswood Homestead & Winery

Catherine Field, NSW

Take control of your section & work closely with the team to ensure all KPI's are met. Prepare, cook and present meals to the highest quality. Adhere to all food safety and sanitation regulations & requirements. Ensure the correct...

Junior Sous Chef

Ploos Restaurant

The Rocks, NSW

Great location 5 minute walk from Circular Quay. Excellent public transport. Flexible working hours and conditions. Very loyal, energetic working culture. Immediate start. Great tips. Professional work environment with organised...

Head Chef, Sous Chef, Pastry Chefs, Chef de Parties

Behind The Pass

Sydney, NSW

Want to take your career to a new level? Do you love fresh local produce? Want to work with the best chefs in the business? Do you enjoy being creative? Want to be a local culinary super star?...

Catering Assistant Kitchen Manager / Senior Sous Chef

Charlie & Franks

North Sydney, NSW

Join Our Team as a Catering Kitchen Manager / Senior Sous Chef (Includes Administration)Are you a passionate hospitality professional seeking a long-term career opportunity? Look no further than Charlie & Franks, where growth and...

Junior Sous Chef

Trippas White Group

Sydney, NSW

Junior Sous experience for 2+ years. Energy and curiosity about food. A creative and artistic flair. A care for detail. A team player who values respect and collaboration. Ongoing support and mentorship from our experienced senior...

Junior Sous Chef

Novotel

Pyrmont, NSW

Permanent

Work with an experienced Director of Culinary to help your growth and career progress further. Discounted accommodation & Food and Beverage in Accor hotels worldwide. Breathtaking environment to work in lovely Darling Harbour area...

Junior Sous Chef

Accor

Pyrmont, NSW

Be experienced in A la Carte and banqueting service. Demonstrate a high level of responsibility within a kitchen brigade (experience working within a hotel environment is highly regarded). Work in conjunction with service teams...

Breakfast Sous Chef, Restaurants & Bars

Accor

Sydney, NSW

Managing daily food service and on-site kitchen operations. Ensuring thatfood standards, preparation, presentation and cooking techniques meet Brand Standard guidelinesand are maintained at that level. Coordinating the stewardin...

Breakfast Senior Sous Chef, Restaurants & Bars

Accor

Sydney, NSW

Managing daily food service and on-site kitchen operations. Establishing and maintaining control procedures. Building a strong multi-site kitchen that efficiently uses the collective people, resources and equipment. Ensuring that...

Sous Chef | Pastry

The Star Sydney

Sydney, NSW

Be accountable for leading all aspects of team management. Participate in menu preparation and pricing policies. Develop training plans and conduct on-the-job training sessions. Ensure an open line of communication between the tea...

Senior Sous Chef

The Vicar Hotel

Dural, NSW

Report directly to Head Chef and combine to lead the venue. Assisting the creative control and influence on the menu, writing recipes, creating whole dishes, recipe cards and the like. Quality control - food quality & service - de...

Sous Chef | Conference & Events

The Star Sydney

Sydney, NSW

Be accountable for leading all aspects of team management. Participate in menu preparation and pricing policies. Develop training plans and conduct on-the-job training sessions. Ensure an open line of communication between the tea...

Senior Sous Chef, Restaurants & Bars

Accor

Sydney, NSW

Managing daily food service and on-site kitchen operations. Building a multi-site kitchen that efficiently uses the collective people, equipment and resources to meet venue needs.. Ensuring thatfood standards, preparation, prese...

Sous Chef, Restaurants & Bars

Accor

Sydney, NSW

Managing daily food service and on-site kitchen operations. Ensuring thatfood standards, preparation, presentation and cooking techniques meet Brand Standard guidelinesand are maintained at that level. Coordinating the stewardin...

Breakfast Senior Sous Chef, Restaurants & Bars

Sofitel

Sydney, NSW

Managing daily food service and on-site kitchen operations. Establishing and maintaining control procedures. Building a strong multi-site kitchen that efficiently uses the collective people, resources and equipment. Ensuring that...

Sous Chef, Restaurants & Bars

Sofitel

Sydney, NSW

Managing daily food service and on-site kitchen operations. Ensuring thatfood standards, preparation, presentation and cooking techniques meet Brand Standard guidelinesand are maintained at that level. Coordinating the stewardin...