Chef De Partie jobs in Byron Bay, NSW
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CHEF DE PARTIE
Food preparation. Stock control. Storage of food and equipment in a safe, operational and hygienic condition. Maintaining a clean and organised environment. At least two years of experience in a similar role. At least Certificat...
| Company | Evisas On Behalf Of Loft Byron Bay |
|---|---|
| Address | Byron Bay, NSW |
| Category | Hospitality |
| Salary | $70,000 - $80,000 a year |
| Job type | Full time |
| Date Posted | a week ago See detail |
Chef de Partie
Evisas On Behalf Of Loft Byron Bay
Byron Bay, NSW
$70,000 - $80,000 a year
Food preparation. Stock control. Storage of food and equipment in a safe, operational and hygienic condition. Maintaining a clean and organised environment. At least two years of experience in a similar role. At least Certificat...
a week ago seen See more...
Chef de Partie
Suffolk Park Hotel
Suffolk Park, NSW
A broad culinary imagination and a dedication to quality cuisine is a plus, as we strive to produce top-notch fare in a versatile venue.Offering breakfast, lunch and dinner, seven days a week, the staff at The Park is devoted to b...
a week ago seen See more...
- View all Suffolk Park Hotel jobs - jobs in Suffolk Park, NSW
Chef De Partie - Bonito Byron Bay
Hotel Marvell
Byron Bay, NSW
$65,000 - $70,000 a year
Cook food following our recipes and standards. Assist the Head Chef with planning menus and figuring out how much ingredients cost. Teach and help junior kitchen staff so everyone knows what to do. Keep the kitchen clean and follo...
a month ago seen See more...
- View all Hotel Marvell jobs - jobs in Byron Bay, NSW
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