Full-time Senior Sous Chef jobs in Werribee, VIC

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SOUS CHEF OR CHEF DE PARTIE

Maintaining food standards. Training kitchen staff to ensure ongoing improvements. Monitor seasonality and the availability of ingredients. Make sure that all staff adhere to HACCP regulations to ensure a clean and sanitary kitche...

CompanyWyndham Harbour
AddressWerribee South, VIC
CategoryRestaurant
Salary$60,000 - $70,000 a year
Job typeFull time
Date Posted 2 months ago See detail

Sous Chef or Chef de Partie

Wyndham Harbour

Werribee South, VIC

$60,000 - $70,000 a year

Maintaining food standards. Training kitchen staff to ensure ongoing improvements. Monitor seasonality and the availability of ingredients. Make sure that all staff adhere to HACCP regulations to ensure a clean and sanitary kitche...

Chef de Partie and Sous Chef

Limerick Arms Hotel

South Melbourne, VIC

Managing and supervising kitchen staff members to ensure high standards of. service. Training kitchen staff on preparation and presentation of the dishes. Supervising junior members of the kitchen and ensuring that junior chefs an...

Sous Chef / Full Time Chef

Third Wave Cafe

Albert Park, VIC

$70,000 - $90,000 a year

Bring Your Flavor:With at least 4 years in the heat of fast-paced kitchens, you're ripe for the challenges and triumphs of our kitchen. Prime Locations:Showcase your skills at Third Wave Cafe in Albert Park, a hotspot for Slow S...

Sous Chef - Morris Hospitality

Morris Hospitality

Albert Park, VIC

Great place to work with a fun and friendly atmosphere. Competitive salary. Industry-leading training through our Mise en Place Online Education Program. Opportunity to complete accredited training. Great staff benefits including...