Hotel Sous Chef jobs in Woollahra, NSW

Now available 95 results are consistent

Sort by:relevance - date

SOUS CHEFS

Competitive salary based on experience and qualifications. Working with renowned Chef/Restaurateur, Manu Feildel. Opportunity to showcase culinary skills and creativity in a dynamic kitchen environment. Supportive team culture wit...

CompanyBistro At The Red Lion Hotel
AddressRozelle, NSW
CategoryRestaurant
Date Posted a month ago See detail

Sous Chefs

Bistro At The Red Lion Hotel

Rozelle, NSW

Competitive salary based on experience and qualifications. Working with renowned Chef/Restaurateur, Manu Feildel. Opportunity to showcase culinary skills and creativity in a dynamic kitchen environment. Supportive team culture wit...

Junior Sous Chef | Totti's Rozelle

Merivale

Rozelle, NSW

2-3 years' experience in a similar role in casual dining restaurants. Good knowledge of different cooking techniques and an understanding of Italian cuisine is a bonus. Someone who can hold their own in a busy service while stayin...

Junior Sous Chef | Totti's Rozelle

Merivale

Rozelle, NSW

2-3 years experience in a similar role in casual dining restaurants. Good knowledge of different cooking techniques and an understanding of Italian cuisine is a bonus. Someone who can hold their own in a busy service while stayin...

Head chef & Sous Chef for New restaurant

Love Tilly Group

Newtown, NSW

Head Chef. Sous Chef. Valid working rights. Valid RSA certificate. Previous experience in restaurants. Good communication and personal presentation. Works well under pressure. Love for good quality food and wine....

Head Chef - The Newtown Hotel

Inrecruit

Newtown, NSW

Be mentored by the Group Executive Chef, the Culinary and the Company Founder. Opportunities for career growth and progression. Fantastic work culture and supportive community. High standards and accredited training provided. Sta...