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Junior Sous Chef jobs in Hillarys, WA

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JUNIOR SOUS CHEF

Were looking for a can-do kitchen superstar in the form of a Junior Sous Chef, ready to step up as the #legend in our munch times at Rendezvous Hotel Perth Scarborough. Youll make it your mission to fuel every culinary fancy f...

CompanyTfe Hotels
AddressScarborough, WA
CategoryRestaurant
Job typeFull time
Date Posted a month ago See detail

Junior Sous Chef

Tfe Hotels

Scarborough, WA

Were looking for a can-do kitchen superstar in the form of a Junior Sous Chef, ready to step up as the #legend in our munch times at Rendezvous Hotel Perth Scarborough. Youll make it your mission to fuel every culinary fancy f...

a month ago seen See more...

Sous Chef - Herdsman Lake Tavern

Alh Hotels

Wembley, WA

Support with the leading, training and motivation of your team. Drive effective staff management and labour costs. Produce and maintain exceptional quality food across the different food outlets including functions and bars. Work...

2 days ago seen See more...

Junior Sous | Senior CDP | Commis chef | Cook | Breakfast Chef | Kitchen hand

Live Lounge

Wanneroo, WA

$60,000 - $90,000 a year

Dynamic and Creative Crew: Join our culinary brigade! We're crafting a team from the ground up from the precision of a Junior Sous/Senior CDP, the foundational skills of a Commis Chef/Cook, the early-rising talent of a Breakfast...

2 months ago seen See more...

Executive Sous Chef

Tfe Hotels

Scarborough, WA

Ensuring product quality and service standards are of a consistently high standard;. Ensuring all employees are complying with relevant workplace health and safety requirements at all times so strong HACCP knowledge is key;. Worki...

a month ago seen See more...

Executive Chef, Sous Chef & Chef

Government Of Western Australia

Mount Claremont, WA

$87,024 per year

Executive Chef Level 7 - $82,845 to $87,024 per annum + Commuted Overtime Allowance*. This position manages the kitchen operations ensuring excellent customer experiences, maximisation of efficiencies in key cost areas while mai...

2 weeks ago seen See more...

Executive Chef, Sous Chef & Chef

Agency : Venueswest

Mount Claremont, WA

Executive Chef Level 7 - $82,845 to $87,024 per annum + Commuted Overtime Allowance*. This position manages the kitchen operations ensuring excellent customer experiences, maximisation of efficiencies in key cost areas while mai...

2 weeks ago seen See more...

Sous Chef - Cottesloe Golf Club

Cottesloe Golf Club

Swanbourne, WA

$70,000 - $80,000 a year

Ensure all food preparation meets standards. Prepare and present high quality food and help to create menus. Keep all working areas clean and tidy and ensure no cross contamination. Prepare all mis-en-place for all relevant menus...

4 weeks ago seen See more...

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