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Restaurant Manager jobs in Guildford, NSW

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ASSISTANT RESTAURANT MANAGER - BASS HILL

Its a place where you will gain skills and experiences that will last a lifetime, create friendships and connections, be recognised and rewarded for making a difference and have access to careers within Red Rooster and the broade...

CompanyRed Rooster
AddressBass Hill, NSW
CategoryRestaurant
SalaryPermanent
Date Posted 7 days ago See detail

Assistant Restaurant Manager - Bass Hill

Red Rooster

Bass Hill, NSW

Permanent

Its a place where you will gain skills and experiences that will last a lifetime, create friendships and connections, be recognised and rewarded for making a difference and have access to careers within Red Rooster and the broade...

7 days ago seen See more...

Assistant Restaurant Manager - Bass Hill

Red Rooster

Bass Hill, NSW

Its a place where you will gain skills and experiences that will last a lifetime, create friendships and connections, be recognised and rewarded for making a difference and have access to careers within Red Rooster and the broade...

2 weeks ago seen See more...

Assistant Restaurant Manager - Guildford

Atlamgroup

Guildford, NSW

Assistant Restaurant Manager - Guildford Casual / Part-Time / Full-Time Red Rooster is Australias first and favourite chicken shop, loved by Aussies for almost 50 years. We are passionate about our people - that is, our crew, cus...

2 months ago seen See more...

Restaurant Manager

Aurelia Migration Group Pty Ltd

Harris Park, NSW

Company Name: Annalakshmi Trading t/a Adyar Ananda Bhavan (A2B Sydney)Position: Restaurant ManagerSalary: 70,000 plus super per annumWork type: Full TimeA2B Sydney is looking for a well presented, motivated and customer focused Re...

2 months ago seen See more...

Assistant Restaurant Manager

Atlamgroup

Merrylands, NSW

Assistant Restaurant Manager Merrylands We are seeking a Savvy, Vibrant, and passionate Leader to co-manage our Mad Mex restaurant at Merrylands.About UsAt?Mad Mex?we serve Australias?best Baja-style burritos, made to order using...

2 months ago seen See more...

Restaurant Manager - LILYMU

Inrecruit

Parramatta, NSW

Opportunities for career growth and progression. Fantastic work culture and supportive community. High standards and accredited training provided....

a month ago seen See more...

RESTAURANT MANAGER

Ysvk Hospitality Pty Ltd

Wentworthville, NSW

$75,000 - $75,000 a year

Flexible hours available. 2-3 years of relevant work experience required for this role. Work visa can be provided for this role. Expected start date for role: 22 May 2024. Expected salary: $75,000 per year....

a month ago seen See more...

Restaurant Manager

Al Aseel

Parramatta, NSW

Strong people management and coaching skills. High-level prioritisation, organisational and time management skills. Excellent verbal and written communication skills. Strong analytical ability and effective decision-making abil...

a month ago seen See more...

Restaurant Manager - Bass Hill

Red Rooster

Bass Hill, NSW

Its a place where you will gain skills and experiences that will last a lifetime, create friendships and connections, be recognised and rewarded for making a difference and have access to careers within Red Rooster and the broade...

2 months ago seen See more...

Assistant Restaurant Manager - Liverpool

Schnitz

Liverpool, NSW

1 - 2 years Assistant Manager experience;. You have a love of food and exceptional customer service;. You care about the quality of your work and the work of your team;. Create a fun and optimistic environment for your team;. You'...

2 weeks ago seen See more...

Food & Beverage Restaurant Manager

Atlamgroup

Bankstown, NSW

Members and guests are drawn to our club, enjoying state-of-the-art amenities with a variety of beverage, dining and entertainment offerings all delivered with exceptional service. Our venues include the Lady Banks Rooftop Bar and...

a month ago seen See more...

Restaurant General Manager

Betty's Burgers

Parramatta, NSW

$84,000 - $88,000 a year

Being the face of the restaurant. Meeting restaurant financial objectives. Implementing marketing strategies to attract new business. Controlling purchasing costs and inventory levels. Maintaining operations by implementing polici...

a month ago seen See more...

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