Sous Chef jobs in Richmond, VIC

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SOUS CHEF / JNR SOUS CHEF

Being a leader of the kitchen team teaching and motivating junior staff and leading by example. Assisting in overseeing all kitchen operations alongside the Head Chef. Day to day management of kitchens sections ensuring that h...

CompanyThe Vic Hotel Footscray
AddressFootscray, VIC
CategoryRestaurant
Date Posted a month ago See detail

SOUS CHEF / JNR SOUS CHEF

The Vic Hotel Footscray

Footscray, VIC

Being a leader of the kitchen team teaching and motivating junior staff and leading by example. Assisting in overseeing all kitchen operations alongside the Head Chef. Day to day management of kitchens sections ensuring that h...

Sous Chef Required at Moon Dog World Preston!!

Moon Dog Brewing

Preston, VIC

A fast paced, fun, friendly and inclusive work environment. Huge career opportunities in the near future! Competitive salary. Good work/life balance. No split shifts. Our large, supportive team gives a high level of rostering flex...

Sous Chef - Brighton Beach Hotel

Alh Hotels

Brighton, VIC

Above award rates with paid overtime and public holiday loading. Career and training opportunities - your development is important to us. Exclusive discounts and benefits - check out our benefits at the bottom of this ad. Run the...

Sous Chef - Half Moon

Morris Hospitality

Brighton, VIC

We will train you on how to fulfil your role, help you grow, and nurture you to become what it is you aspire to be.We are looking for a motivated chef that will strive to be part of a team, have an eagerness to learn and wish to d...

Weekend Sous Chef

Compass Group

Brighton, VIC

Weekends Only. LocatedKamesburgh Gardens in Brighton. Ample opportunities for career progression . Award Base + penalties. Assist and oversee food production and menu-based cateringfor 40 residents in this modern aged care facil...

Sous / Head Chef | $85-$95k inc. Super | Close to Melbourne CBD

Frontline Hospitality

Kensington, VIC

Developing innovative dishes using fresh, locally sourced ingredients. Managing inventory and ensuring food quality and consistency. Leading and mentoring kitchen staff to maintain high standards of food preparation and presentati...

Head chef/ Sous chef

Mozzarella Bar

Seddon, VIC

Lead, mentor & manage kitchen staff. Develop & plan menus, including reactive cooking with ingredients fished by our guests. Create meals giving an exceptional guest food experience with & eye to detail. Food quality control. Crea...

Head Chef / Sous Chef / Full Time Chef

Optura

Carnegie, VIC

Head Chefs $90k - $100k salary. Sous Chefs $80 - $90k salary. Chefs $65 - $80k salary. Professional Growth: Receive comprehensive training at our renowned Third Wave restaurant. Flexibility: Enjoy day, evening, or weekend shifts;...