Temporary Restaurant Manager jobs in Melbourne, VIC
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ASSISTANT RESTAURANT MANAGER
Quarterly and annual performance-based bonuses. Up to 5K per year in external training. This will set you up to progress or run your own business one day. 40% discount at all San Telmo Group Restaurants. In house training, clear j...
Company | San Telmo |
---|---|
Address | Melbourne, VIC |
Category | Restaurant |
Job type | Full time |
Date Posted | a month ago See detail |
Assistant Restaurant Manager
San Telmo
Melbourne, VIC
Quarterly and annual performance-based bonuses. Up to 5K per year in external training. This will set you up to progress or run your own business one day. 40% discount at all San Telmo Group Restaurants. In house training, clear j...
a month ago seen See more...
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Restaurant Manager
Atlamgroup
Melbourne, VIC
RESTAURANT MANAGER MORNINGTON $90k Super Structured Onboarding Generous Bonus Community Minded BizA well known and popular QSR venue in Mornington is searching for someone to lead the team as their new Restaurant Manager. If you h...
2 months ago seen See more...
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Restaurant Manager
Ms Frankie
Richmond, VIC
Havinga strong focus on delivering high standards and exceptional product. Leading from the front, ensuring your team understand what exceptional looks like every day. Hands-on and operational. Understanding and owning your finan...
3 weeks ago seen See more...
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Assistant Restaurant Manager
Lucia
South Melbourne, VIC
Flexible hours available. 2-3 years of relevant work experience required for this role. Work visa can be provided for this role. Expected salary: $70,000 per month....
4 weeks ago seen See more...
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Restaurant Manager
Cherry Holdings Pty Ltd
Richmond, VIC
Permanent
We're thrilled to announce the upcoming launch of our innovative restaurant in the heart of Richmond, Victoria, opening its doors in August 2024.Get ready to embark on a flavorful adventure as we whisk you away to the lively stree...
a month ago seen See more...
Restaurant Manager
Cherry Pty Ltd.
Richmond, VIC
$70,000 - $80,000 a year
Streamlining operational processes to enhance efficiency and customer experience. Recruiting, training, and managing diverse teams to foster a positive work environment and promote growth. Implementing strategies to control food c...
a month ago seen See more...
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