AddressChoo Choo Sushi Hyperdome is looking for All Level Chefs
We' are hiring: All level Chef
As a Chef / cook, you'll be an integral part of our kitchen team, contributing to the creation and execution of our innovative menu. Whether you're a seasoned culinary expert or an aspiring talent, we welcome All Levels of chef who are eager to learn, grow, and share their culinary expertise.
Location : Loganholme QLD 4129
Salary : 70000 - 80000 per year
Key Responsibilities:
- Menu Development: Lead the creation and development of innovative and enticing menus that showcase seasonal ingredients, dietary considerations, and culinary trends while maintaining the balance between creativity and profitability.
- Kitchen Management: Oversee the day-to-day operations of the kitchen, including inventory management, ordering supplies, and ensuring compliance with health and safety regulations to guarantee a clean and organized workspace.
- Staff Training and Development: Mentor and train kitchen staff to uphold the highest standards of culinary excellence, fostering a culture of teamwork, professionalism, and continuous improvement.
- Quality Control: Maintain rigorous quality control measures to ensure that every dish leaving the kitchen meets our standards of taste, presentation, and consistency, conducting regular taste tests and inspections.
- Collaboration: Collaborate closely with the front-of-house team to ensure seamless coordination between the kitchen and dining room, providing support and expertise to enhance the overall dining experience for our guests.
Who We Are Looking For:
- Strong leadership and communication skills, with the ability to motivate and inspire a team.
- A positive mindset is essential
- we require a minimum of 2 years of kitchen experience
Benefits:
- Staff discount at all restaurants within our group
- Competitive Salary based on experience
- Potential for career growth and development
If you're passionate about delivering fantastic and memorable dining experiences, we want to hear from you! Please send us your resume if you are interested!
We look forward to receiving applications from individuals ready to work passionately and grow with us.
Job Type: Full-time
Pay: $70,000.00 – $80,000.00 per year
Experience:
- Chef: 1 year (Required)
Work Location: In person
Summary of role requirements:
- Flexible hours available
- 1 year of relevant work experience required for this role
- Work visa can be provided for this role
- Expected start date for role: 21 May 2024
- Expected salary: $70,000 - $80,000 per year
