AddressAbout Us
De Bortoli Wines success is due to the family's ongoing commitment to ensuring we are continually pushing the boundaries of innovation in world class wine making. Our philosophy of making and sharing great wine, delicious food with good friends is the cornerstone of our Australian family-owned and operated organisation.
We are genuinely looking for people who are passionate and excited about the opportunity of working alongside enthusiastic and dedicated individuals.
About the Role
We are looking for a committed and enthusiastic Cellar Hand to join our Winery team at our operation in Bilbul, New South Wales. This full-time role reports to the Wine Production Manager and duties of the role include:
- Wine and juice handling operations to comply with our HACCP accredited winery procedures
- Vintage activities and various processing operations
- Carry out cleaning and sanitising of tanks and equipment
- Filtration and preparation of wine/juice
- Stock management of all additives and chemicals
- Cellar housekeeping and maintenance as required
- Comply with all company policies and procedures
About You
Whilst not essential, previous experience within the wine industry and relevant accredited training would be considered an advantage. The successful applicant must be committed and reliable, be prepared to work longer shifts during the Vintage period, have the ability to work as a team member, be willing to learn new skills and have their own transport. All training will be provided by the company.
*Please note as a pre-requisite for employment, prospective candidates will be required to undertake pre-employment screening.
Applications close Friday 26th July 2024.
