Chef de Partie at Martha's Table Restaurant - Full Time, Safety Beach

Martha's Table is expanding its culinary team and looking for a creative and passionate Chef de Partie for a career-defining role.

Martha's Table is located at Martha Cove Marina, on the beautiful Mornington Peninsula, close to Safety Beach. This prestigious venue incorporates a state of the art Restaurant, Bar, Specialty Food Grocer and a Wine Cellar.

Martha’s Table sources much of its produce from the Peninsula's finest farms, wineries and purveyors. The center of our offering is the region’s versatility while staying true to classic Mediterranean food and French production methods.

The produce-driven Mediterranean-influenced cuisine is centered around a spectacular wood fire-powered Tuscan Grill. In our food journey, our aim is to deliver refined cooking techniques, focusing on produce and bold flavors alike.

Desired Skills and experience:

• A clear desire to learn and progress in the industry
• Sound knowledge and interest of food preparation technique
• Strong organization and communication skills with the ability to work well within a team
• A collaborative approach with all key stakeholders.
• Ability to run own section independently.
• Fast, efficient and reliable

About You:

To be considered for this fantastic role, you will require the following:

• Aspiration to succeed
• Excellent grooming standards
• Ensuring compliance with Food Hygienic
• Be a flexible, hands-on, energetic and proactive professional
• Australian Resident
• Relevant trade qualification

In this role you will:

• Prepare and serve meals to a consistently high quality
• Perform tasks within a timely manner
• Contribute to Kitchen revenue through effective food cost control
• Provide support to the kitchen team
• Prepare and present high-quality dishes in line with Head Chef's expectations.
• Keep all working areas clean and tidy and ensure no cross-contamination
• Prepare all Mise en Place for all relevant menus
• Assist other departments wherever necessary and maintain good working relationships
• Comply with security, fire regulations and all food safety legislation

This is an exciting opportunity for a passionate and committed chef seeking further development with a progressive group that will appreciate and value your contribution.

About Us:

We are an Australian hospitality group operating in Queensland, NSW and Victoria.

We are dynamic, innovative and customer-focused, and we love to nurture talents and create future leaders for our business.

If you are interested please visit our website to see more about what we do: www.marthastable.com.au

Job Type: Full-time

Salary: $65,000.00 – $75,000.00 per year

Schedule:

• Day shift
• Evening shift
• Weekend availability

Supplemental pay types:

• Tips

Experience:

• Kitchen: 5 years (Preferred)

Work Authorisation:

• Australia (Preferred)

Work Location: One location