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Form of workThe Brighton Hotel is seeking a skilled and enthusiastic Duty Manager as well as a Sous Chef, CDP, Commi and Demi Chefs.
After renovating this beloved local favorite, the Brighton team are looking to bolster their ranks with some skilled and enthusiastic back of house and management staff! Managers and Chefs OF ALL LEVELS are encouraged to apply.
- Be a part of a historic establishment with a vibrant atmosphere.
- Collaborative and supportive team environment.
- Opportunities for career growth and development.
- Competitive compensation and benefits package.
Responsibilities:
- Engage with customers to provide personalized service and recommendations.
- Maintain cleanliness and organization of the bar area.
- Adhere to all safety and hygiene standards.
Requirements:
- Previous experience in a similar role preferred.
- Consistent weekend and evening availability.
- Excellent communication and interpersonal skills.
- Ability to work efficiently in a fast-paced environment..
Join us at The Brighton Hotel and become a valued member of our team dedicated to providing outstanding service and unforgettable moments to our guests. Cheers to new beginnings!
