AddressIf you love cooking, interacting with children and can contribute to providing a culture of excellence towards education, care and supervision of children then this is the job for you!!!
This role enables you to play an active part in creating healthy meals for young children whilst working as part of a team.
Able to prepare, implement and evaluate the nutritional content of menus for children of ages 6 weeks to 12 years
Efficient and capable of cooking with the ability to follow a set menu.
Experienced in bulk meal preparation, online ordering, stock management and budget control.
Strict about complying with relevant food safety and hygiene regulations and standards.
Able to cater for individual child requirements including allergies and specific dietary requirements.
Keen to participate in the early educational opportunities of teaching children about healthy food by sharing in lessons and family events.
Possess a professional and enthusiastic attitude.
Help nourish the children in our care with your culinary expertise as well as any input you may have to contribute towards growing our own fresh produce.
Be a positive person who will develop strong relationships with families, children, colleagues and the community.
Have a current Working with Children Check.
Current Food Safety Certificate.
Have a current First Aid Certificate including CPR, Asthma & Anaphylaxis training.
Experience or education within an early childhood setting will be highly regarded.
The successful applicant will be well supported by an experienced full-time director and a leadership team who are committed to creating a positive workplace, and an open and honest environment. Bringelly Childcare Centre recognizes that our educators and staff are the most important part of running a quality Centre, and your wellbeing is critical. The Centre has been designed to create a warm and homely feel, and environment that both children and educators will enjoy.
