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Form of workWhat you get from joining the Carmichael community:
- Join a not-for-profit organisation committed to the community
- Guaranteed 2-week Christmas Closure
- Beautiful, modern state of the art facilities
- A fantastic work and team culture with multiple progression opportunities
- Ongoing paid professional development and training.
- 5 day working week
- Supplied uniforms
- On site chaplains, pastoral care & counselling services.
- Extensive support from the management team.
- Fun, inclusive campus community environment
- Strong connection with Carmichael College - Staff discount offered.
- On site Café and secure staff parking
Carmichael Kids Early Learning and Kindergarten is a faith-based Christian not-for-profit Centre in Morayfield. We pride ourselves in maintaining long standing employees and fostering lasting relationships.
We are seeking a confident, passionate, experienced kitchen hand. We are looking for someone ideally with experience in the Early Childhood sector or relevant experience in preparing meals and snacks for a large number of children. Ideally, you will have experience and a well-developed understanding of children's nutritional and dietary requirements.
KEY ACCOUNTABILITIES:
- Assist in preparing all meals and snacks as directed and planned
- Ensure that all kitchen equipment is clean and stored correctly
- Wash, clean and store all cooking equipment
- Removal of rubbish/food scraps
- Support in the planning of weekly meals
- Completing daily reports and kitchen checks when required
- Maintain direct and open communication to all staff
- Assist in the preparation of materials for children's' cooking activities when required
- Keeping up to date with food preparation policies/practices and hygiene requirements
IDEAL APPLICANTS WILL HAVE:
- Relevant qualification in food handling is desirable
- Previous experience as an educator/kitchenhand within a childcare Centre desirable but not essential
- Knowledge of relevant regulations in relation to food hygiene standards and workplace safety
- A proven ability to manage the kitchen environment in a safe and responsible manner
- An ability to work independently as well as an effective team member
- Well-developed understanding of children's nutritional and dietary requirements
- Must be willing to ensure the individual needs of the children are catered for in collaboration with their families and the Director.
Only shortlisted candidates will be contacted
