Address
Form of workAbout The Fullerton Hotels and Resorts:
The Fullerton Hotels and Resorts is a leading luxury hotel group with two award-winning properties in Singapore and one in Hong Kong, aside from our brilliant Sydney property.
The Fullerton Hotel Sydney is a deluxe hotel set in the heart of Sydney's fashion and finance district. Part of the redevelopment of Sydney's historic General Post Office on Martin Place, The Fullerton Hotel Sydney is situated in the most prestigious address in Sydney, with anything and everything you may need at your doorstep.
Uniquely combining Sydney's original General Post Office building with a modern 31-storey tower, the hotel has 416 rooms and suites. The hotel offers impressive event and banquet facilities featuring a flexible and sophisticated pillar free hotel ballroom as well as our heritage ballroom and eight smaller function spaces.
About the Role
The Hygienist is a pivotal role responsible for ensuring strict adherence to all food safety regulatory standards. This position plays a vital part in overseeing the development, implementation, review, and maintenance of the food safety system. The incumbent will lead and supervise the food safety and sanitation team, ensuring continuous compliance with both local food safety regulations and the company's own food safety policies.
Key Responsibilities
- Implement, maintain, and regularly review the HACCP manual as required.
- Collaborate with Executive Committee to update HACCP procedures in accordance with the latest standards.
- Ensure ongoing food safety compliance with both governmental regulations and company-specific requirements.
- Formulate a dedicated food safety team and establish a schedule for conducting monthly internal food safety audits.
- Monitor the implementation of corrective actions by the relevant departments.
- Design, develop, and execute comprehensive food safety training programs for all staff members.
- Monitor the personal hygiene practices of food handlers and promptly report.
- Collaborate with and support the purchasing department with various HCCP requirements.
- Prepare food samples for laboratory testing on a monthly basis.
- Chair monthly HACCP meetings, presenting relevant information to the team.
- Distribute agendas and minutes for HACCP meetings and follow up on outstanding points that require action.
- Verify and organize all documents pertaining to HACCP, ensuring they are stored in an orderly manner.
Requirements for this role
- Bachelor’s degree or certification in food safety and hygiene.
- Experience in high-end culinary settings.
- Knowledge of local health regulation.
- Strong verbal and written communication skills and excellent interpersonal skills.
- Attention to detail and the ability to maintain impeccable hygiene standards.
Benefits
- Competitive compensation package
- Opportunity to work in a fast-paced and dynamic environment
- Free lunch provided daily
- Discounts on F&B in the hotel
- Employee discounts across our partner hotels
- Birthday leave
- Flexible hours and rosters
We are an equal opportunity employer and value diversity at our company. We do not discriminate on the basis of race, religion, colour, national origin, gender, sexual orientation, age, marital status, veteran status, or disability status.
If this sounds like you, APPLY! We would love to see if you are the perfect fit we are looking for our team here at The Fullerton Hotel Sydney!
