About us
Warwick Meats was established in 1974. We operate a busy Boning Room & Retail Ready Room at our Molendinar facility on the Gold Coast. Warwick Meats achieve and maintain high levels of quality by being a hands on family company. The Anstey family are activity involved in every aspect of the business. It is this feature which makes Warwick Meats unique in the Queensland Meat Industry. We are able to control the entire chain from the farm to your plate and are one of the only companies in QLD to be able to guarantee this level of service & quality.
Requirements
- Experienced & Skilled
- General Butcher
- Processing cuts Trimming quality meat
- Preparation of carass stock
- Operating Scales
Benefits
- Excellent Working Conditions
- Above Award Wages
- Great Team Environment
- Monday to Friday - NO WEEKEND WORK
- Secure Employment
- Morning Shift
If you are self-motivated and feel you can be an asset to Warwick Meats, please apply through Seek.com or phone our office and ask for the HR department at 07 5539 5***.