AddressThe Meat & Wine Co South Yarra are seeking passionate Line Cooksto join the team in the Dessert and Pans sections. 20 hours available and week day/evening availability needed.
These are part time role.
What we can offer:
- Employee discounts and free staff meals on shift
- Potential to earn extra $$ through company incentives and tips
- A training program dedicated to developing our team and giving you the best opportunities to succeed
- Potential career progression with a national company
- Support from an experienced and dedicated team
- Job security with a national hospitality group
What we are looking for:
- 1+ years of relevant kitchen experience in a full service, al la carte restaurant
- Previous experience in the pan and/or Dessert section
- A Certificate III Commercial Cookery Qualification
- Flexible availability over a 7-day rotating roster, including nights, weekends and public holidays.
About The Meat & Wine Co:
The Meat & Wine Co is an African-inspired premium steakhouse that brings together a combination of an elevated steak program of premium meats, curated world-class wines, and commitment to the latest food trends, within an opulent and contemporary design aesthetic energised by African cultural heritage.
If you have hands on experience in a similar role, aim to take the next step in your hospitality career, passionate about the industry and eager to bring a smile on our customers face, this job could be for you! If so, please click the 'Apply' button now.
