Summerhouse is a new venue opening on the lake in Birtinya, which will be operating 7 days a week Breakfast, Lunch & Dinner.
We are looking for the below chef's to join our team:
Sous Chef
Commis Chef
Chef De Partie
You will be joining our Head Chef who has worked with us for the past several years across our other venues.
We are looking for team members who take pride in the work they do, enjoy creativity and want to join a hospitality company that promotes future growth within the team. With several more venues to open on the Sunshine Coast in 2024 there will be plenty of opportunity for career progression.
You must be available to join our team and commence work for the opening date scheduled for the last week in March.
We look forward to meeting you..