Process Workers – Walk In Interviews!!!!

The Company

At Bakers Maison we are proud of our success and are passionate about our brand and quality products we produce. Our authentic Australian made French style breads and pastries are made locally for food service clients comprising of cafes, restaurants, hotels, food caters, airlines, convenience stores and eateries.  

We strive for continuous improvement and produce products to the highest of food quality standards. 

Who we are looking for? 

• Process Workers on a casual basis 
• who are available to work any of the 3 shifts (Day/Evening/Night)
•  Monday to Friday or Tuesday to Saturday

We are seeking candidates with the following: -

• Previous exposure to a food manufacturing environment is an added advantage! 
• Full work rights in Australia
• Immediate availability is a bonus!
• Own reliable transport as public transport not always available depending on the shift start and end time
• Commitment to Workplace Health and Safety (WHS), Good Manufacturing Practices (GMP) and Good Hygiene Practices (GHP)  
• Ability to thrive in a team environment

Benefits

• On the job training
• On going work

WALK IN INTERVIEWS are available for all the applicants who are interested in joining our team on below dates at 98 Milperra Road Revesby NSW 2212!

• Wednesday,20th March 2024
  • 9.00am - 10.30am
  • 3.00pm - 4.30pm

No Agencies Please.

We are an equal opportunity employer committed to promoting diversity in the workplace.