Restaurant Assistant Manager

Career Opportunity: Supervisor / Assistant Manager at Third Wave

The Job will be in the Moorabbin Venue

Third Wave, celebrated for its exceptional Slow Smoked BBQ and Burgers, is on the lookout for a Supervisor / FOH Manager with a passion for hospitality and a drive to excel in a dynamic environment. Our establishment is not just about serving great food; it's about creating memorable experiences for every guest. Discover more about us at www.thirdwavecafe.com.au and connect with us on Facebook at www.facebook.com/thirdwavecafe or Insta at www.instagram.com/thirdwavecafe

We offer a vibrant workplace and are in search of individuals eager to oversee our daily operations and enhance our service quality. This role presents an excellent opportunity for professional growth and to make a meaningful impact within our team.

What We Offer:

• A competitive salary package up to $85,000 per annum, plus performance-based bonuses, with potential earnings exceeding $95,000 per annum.
• Complimentary meals and drinks, alongside other benefits.
• Career progression opportunities, with the potential to advance to Front of House Manager or Restaurant Manager.

Key Responsibilities:

• Upholding and enhancing our customer-focused service philosophy to ensure an unparalleled dining experience.
• Leading, training, and managing staff to maintain high standards of service, including effective coordination with the kitchen team.
• Overseeing business operations, including inventory management, financial oversight, and strategic planning.
• Contributing to our marketing efforts, helping to promote the restaurant and attract a broader customer base.

Requirements:

• At least 2 years of management experience in the hospitality sector, demonstrating strong leadership and organizational skills.
• Hands-on experience with bar operations, showcasing a deep understanding of bar management and an ability to deliver exceptional beverage service.
• A proven track record of delivering outstanding customer service, with a focus on building community and enhancing guest experiences.
• Experience in staff management and training, with a commitment to supporting team development and excellence in service.
• Availability for night shifts and weekends, reflecting a flexible and committed approach to the role.

Ideal Candidate: 

We are seeking a dedicated individual who views this role as a long-term career opportunity and is committed to achieving excellence in front of house operations. The ideal candidate will have a hands-on approach, exceptional problem-solving skills, and a passion for the hospitality industry.

If you are motivated by the challenge of contributing to a thriving restaurant environment and have the qualifications and experience we seek, we invite you to apply for this exciting role at Third Wave. Together, we can continue to deliver unforgettable dining experiences and drive our success to new heights.

Interested candidates are encouraged to apply. Join us and be part of our journey to excellence.

• Flexible hours available
• 2-3 years of relevant work experience required for this role
• Working rights required for this role
• Expected start date for role: 18 April 2024
• Expected salary: $75,000 - $90,000 per year