AddressWe are looking for an experienced Restaurant Manager to work for our business
in the Sydney area. The successful candidate will have; prior work experience as
a Restaurant Manager; working rights within Australia; be punctual and reliable; be
able to work autonomously as well as part of a team. Experience in a similar role
including experience in managing labour costs, and food costs. Ability to work well
under pressure. Knowledge of Work Health and Safety compliance. Exceptional
customer service skills, and able to lead, mentor and train staff.
: Diploma of Hospitality and at least two
years full time work experience.
: $70,000 per annum, plus superannuation
Job Type: Full-time
Pay: From $70,000.00 per year
Summary of role requirements:
- Flexible hours available
- 2-3 years of relevant work experience required for this role
- Working rights required for this role
- Expected start date for role: 01 July 2024
- Expected salary: $70,000 per year
