Senior CDP / Jnr Sous - the best pub in the South-East

The Place

The Notting Hill Hotel is well known as the “Best pub in the South East”. 

The Nott is all about serving a great product with passion, humour and expertise. 

With 3 busy kitchens including our steak and pizza kitchens' and renowned ‘Tap Room’ we are now looking for career chef ready to take on their next role as Sous Chef at this iconic Melbourne hotel

The Role….
We are looking for a Snr CDP / Jnr Souswho is ready to combine their creativity, with their natural leadership skills to help drive the offer at The Nott

This is a role that will challenge, motivate, and grow your career.

Your skills…

• You will have similar experience as CDP at a minimum - ideally in a pub setting
• You will be a natural leader to the team, and a solid lieutenant to our Head Chef
• You will be adaptable, organised, and professional with an eye for detail.
• You will have broad cooking skills - from grill to pizza - and nearly everything in between
• Working in an open kitchen, you will be well presented as well as cool, calm, and collected

The Offer…

• real work / life balance with hours in check and you will be done by 930pm most days
• the opportunity to become part of our tight-knit team
• a great work environment where you will work with the team to deliver a seamless service, with skill, humour and enthusiasm. 

The Rest….

• A great salary package and REAL work-life balance
• A daily staff meal 
• Free parking and easy access to public transport
• Paid training opportunities 

Transfer of your sponsored work visa may be considered

ONLY SHORT-LISTED CANDIDATES WILL BE CONTACTED