Executive Sous Chef jobs in Samford, QLD

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JUNIOR SOUS CHEF - INTERCONTINENTAL HAYMAN ISLAND RESORT

About UsTheInterContinental Hayman Island Resortwill immerse you in the wonders of the Whitsundays, working in a five-star luxury environment which offers amazing career growth opportunities, professional training & development...

CompanyIntercontinental Hotels & Resorts
AddressBrisbane, QLD
CategoryRestaurant
Date Posted 3 weeks ago See detail

Junior Sous Chef - InterContinental Hayman Island Resort

Intercontinental Hotels & Resorts

Brisbane, QLD

About UsTheInterContinental Hayman Island Resortwill immerse you in the wonders of the Whitsundays, working in a five-star luxury environment which offers amazing career growth opportunities, professional training & development...

Kitchen 2 Sous Chef

Atlamgroup

Fortitude Valley, QLD

Were looking for a can-do kitchen superstar (aka Sous Chef), ready to step up as the #legends in our munch times at The Calile Hotel. Youll make it your mission to fuel every culinary fancy from stand-out snacks to plating up deli...

Senior Sous Chef, Hatted Restaurant, Modern Asian

Hastings

Brisbane, QLD

Experience as a Senior Sous within a premium establishment. Genuine understanding of modern Asian cuisine. Exemplary management skills and the ability to work autonomously. A proven track record in building teams focused on proces...

Sous Chef Lady Loretta - Mount Isa FIFO

Atlamgroup

Brisbane, QLD

The largest park network in the country, were about authentic Australian holiday experiences and inviting all Aussies to say gday to more of Australia. Our workstay properties are ideally located to provide accommodation service...

Executive Chef, Modern Cantonese, New Opening

Hastings

Brisbane, QLD

Experience as a Head Chef or Executive head chef within a high-volume establishment serving modern Cantonese dishes. A positive and solutions-focused approach with the desire to build a great team and develop career progression. G...

Sous Chef - Supernormal Brisbane

Supernormal

Brisbane, QLD

A strong drive to lead by example. The ability to implement and uphold operating systems and values to ensure we remain an industry leader. Self-motivation and creativity to design menus, develop recipes and techniques through a c...

Sous Chef - Albion Hotel

Alh Hotels

Albion, QLD

Join the team ranked an impressive #2 in Australia's most desirable employers for 2023. Career and training opportunities - your development is important to us. Exclusive discounts and benefits - check out our benefits at the bott...

Executive Chef

Airport Retail Enterprises

Brisbane, QLD

$120,000 - $120,000 a year

Manage, inspire, and lead a team to create an outstanding dining experience for our guests delivering consistent, high-quality food and an exceptional dining experience. Create a food safe environment by adhering, enforcing and fu...

Sous Chef - West End Hotel

Star Group Management

West End, QLD

West End sits proudly in the Star Groupportfolio,Queensland's largest independent hotel and pub business, where we like to do things a bit different. If you like to Zig, whilst others Zag, maybe you are the person to join our vi...

SOUS CHEF required -Iririki Resort in Vanuatu

Vision Hotels

Brisbane, QLD

Support the Head Chef to lead and manage the team effectively;. Maintain high standards of food quality, safety, presentation, and satisfaction for our products and offers;. Work closely with Managers to create, implement, and del...

Sous Chef Needed ASAP Start

Atlamgroup

Brisbane, QLD

Job Description: As a Sous Chef, you will play a pivotal role in the kitchen's success, ensuring the delivery of outstanding dining experiences while working a sought after Hospitality Roster with no late nights and the majority o...

Sous Chef Needed ASAP Start

Frontline Hospitality

Brisbane, QLD

$80,000 - $80,000 a year

Strong communication skills to lead and guide the kitchen brigade. An ability to take direction and work collaboratively with the culinary team. A passion for teaching, learning and sharing your culinary knowledge. Proven experien...

Sous Chef- El Camino Cantina South Bank

El Camino Cantina

Brisbane, QLD

Competitive remuneration & bonus incentives. Training, development, and career progression opportunities . Supportive leadership and team environment . Employee Assistance Program . Food & Beverage discounts, g...

Sous Chef Needed ASAP Start

Frontline Recruitment Group

Brisbane, QLD

Strong communication skills to lead and guide the kitchen brigade. An ability to take direction and work collaboratively with the culinary team. A passion for teaching, learning and sharing your culinary knowledge. Proven experien...

Sous Chef / Kitchen Manager

Hanbus Trust

Brisbane, QLD

$65,000 - $75,000 a year

Oversee daily operations of the kitchen, ensuring smooth and efficient workflow. Create and execute a diverse menu, incorporating fresh, high-quality ingredients. Manage inventory, track food costs, and maintain appropriate stock...

Sous Chef- El Camino Cantina South Bank

Pacific Concepts

Brisbane, QLD

Competitive remuneration & bonus incentives. Training, development, and career progression opportunities . Supportive leadership and team environment . Employee Assistance Program . Food & Beverage discounts, g...

Executive Chef

Accor Hotels

Brisbane, QLD

Develop and execute creative and seasonal menus that showcase local ingredients and culinary trends. Lead, mentor, and train kitchen staff to ensure consistency and excellence in food preparation. Maintain inventory, control costs...

Junior Sous Chef - The Star Brisbane

The Star Gold Coast

Brisbane, QLD

Guarantee that food is prepared in accordance with menu specifications, presentation guidelines, and kitchen quality standards. Possess an in-depth understanding of the complete menu, including all knowledge of the base ingredient...

Banquets Sous Chef

Marriott International

Brisbane, QLD

Complying with HACCP regulations to ensure the hygienic and safe preparation of food. Coordinating with the Catering & Events Operations team to ensure the events run smoothly and to the guests expectation. Strong verbal and writt...

Regional Chefs - Head | Sous CDP Roles

Frontline Hospitality Qld

Brisbane, QLD

Proven experience in menu development and culinary creativity. Strong leadership skills with the ability to motivate and inspire teams. Proficiency in food preparation techniques and kitchen management. A passion for local and sea...