Full-time Executive Sous Chef jobs in Redcliffe, QLD
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EXECUTIVE CHEF
Lead and inspire a team of culinary professionals to achieve culinary excellence and consistently exceed our members expectations. Design innovative menus that reflect seasonal ingredients, culinary trends, and the preferences of...
Company | Csc Group |
---|---|
Address | Morayfield, QLD |
Category | Restaurant |
Job type | Full time |
Date Posted | 2 months ago See detail |
Executive Chef
Csc Group
Morayfield, QLD
Lead and inspire a team of culinary professionals to achieve culinary excellence and consistently exceed our members expectations. Design innovative menus that reflect seasonal ingredients, culinary trends, and the preferences of...
2 months ago seen See more...
- View all Csc Group jobs - jobs in Morayfield, QLD
Sous Chef | The Gibson
Brisbane Racing Club
Stafford, QLD
Assisting in all food preparation and collaborates with the Head Chef. Assisting in the design of food specials, assist with menu planning, daily food specials and offers. Producing high quality grills, plated meals, including de...
3 weeks ago seen See more...
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Executive Pastry Chef
Veganyumm
Everton Park, QLD
$70,000 - $80,000 a year
Experience as a Pastry Chef.. Experience managing & training staff. You will have a keen eye for detail and exceptional organisation skills. Youhave a passion for food and innovation & you're creative.. You can see yourself con...
4 weeks ago seen See more...
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Sous Chef - Albion Hotel
Alh Hotels
Albion, QLD
Join the team ranked an impressive #2 in Australia's most desirable employers for 2023. Career and training opportunities - your development is important to us. Exclusive discounts and benefits - check out our benefits at the bott...
a month ago seen See more...
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Sous Chef AND Pizzaiolo - Italian Restaurant
Gusto Da Gianni
Hamilton, QLD
Do you possess the creative prowess good enough to reinvent Italian Cuisine whilst showcasing its simple flavours at the same time?Gusto da Gianni, Portside Wharf, Hamilton is hiring now, excellent working conditions and salary pa...
a month ago seen See more...
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Sous Chef / Breakfast Chef
Adelita Wine Bar
Wynnum, QLD
$65,000 - $75,000 a year
Flexible hours available. 2-3 years of relevant work experience required for this role. Work visa can be provided for this role. Expected start date for role: 13 March 2024. Expected salary: $65,000 - $75,000 per year....
2 months ago seen See more...
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