Sous Chef And Pizzaiolo - Italian Restaurant

Sous Chef

Gusto da Gianni - Hamilton OLD

Full time - Seeking to hire both a Sous Chef AND a Pizzaiolo

Job description

Want to work for a growing company that you can grow with? Do you possess the creative prowess good enough to reinvent Italian Cuisine whilst showcasing its simple flavours at the same time?

Gusto da Gianni, Portside Wharf, Hamilton is hiring now, excellent working conditions and salary package for the right candidates.  Two positions available, Sous Chef AND Pizzaiolo

Sous Chef Responsibilities

• Plan and direct food preparation and culinary activities

• Modify menus or create new ones that meet quality standards in keeping the integrity and simplicity of Italian Cuisine and its flavour

• Forecast food requirements effectively and efficiently and food cost accordingly

• Supervise kitchen staff's activities

• Maintain a positive and professional approach with co-workers and customers

• Monitoring staff levels and wage cost through effective rostering

Requirements

• MUST BE a Resident of Australia or Eligible to work in Australia for more than 2 years .

• Minimum qualification required is a diploma or at least 3 years experience as a chef or pizzaiolo in an Italian restaurant environment

• Communication and leadership skills