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Full-time Restaurant jobs in Pymble, NSW

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RESTAURANT MANAGER

Analysing the weekly sales & inventory report toimprove the business. Looking for candidates available to work:Tuesday: Afternoon, Evening.Wednesday: Afternoon, Evening.Thursday: Afternoon, Evening.Friday: Afternoon...

CompanyRangoon Colonial Club Restaurant
AddressCrows Nest, NSW
CategoryRestaurant
Date Posted 3 weeks ago See detail

Restaurant Manager

Rangoon Colonial Club Restaurant

Crows Nest, NSW

Analysing the weekly sales & inventory report toimprove the business. Looking for candidates available to work:Tuesday: Afternoon, Evening.Wednesday: Afternoon, Evening.Thursday: Afternoon, Evening.Friday: Afternoon...

3 weeks ago seen See more...

Pastry Chef - Experience with croissant or cake making

Maggio's Cafe & Bakery

Cammeray, NSW

5years valuable experience for strong Pastry Chef. Excellent English and communication skills. A real passion for desserts and viennoiserie. A positive and creative attitude towards their work. Passionate and eager to learn from t...

3 weeks ago seen See more...

Bakery Manager - Coles Supermarkets - Gladesville

Coles Group

Gladesville, NSW

Previous experience working in a fast-paced environment. Direct/indirect leadership experience as you'll need to lead, coach and develop your team to meet sales targets, cost control and rostering requirements. To maintain excelle...

a month ago seen See more...

Qualified Baker - Woolworths Top Ryde

Woolworths Supermarkets

Putney, NSW

Our bakeries are a fast-paced environment with energised teams that love sharing their knowledge and skills that help unlock our future talent to rise to their full potential which will keep the baking industry skills growing.To b...

a month ago seen See more...

Apprentice Pastry Chef (s)

Pastry Perfection

Carlingford, NSW

A motivated and passionate First or Second Year Apprentice Pastry Chef to join our kitchen team. An applicant ready to begin an apprenticeship or continue their apprenticeship. Ateam player that can follow instruction and accept...

a month ago seen See more...

Baker / Line Supervisor

Australian Coffee And Dough

Mount Kuring-Gai, NSW

$70,000 - $80,000 a year

Our Cookie Man business, established in 1958, with our own branded products in key retailers (P&C, Supermarket, Hospitality), and a large contract manufacturing business for other brands. We currently have products in over 2,000...

a month ago seen See more...

Fresh Produce Assistant storeman packer

Rossi's Fresh Grcoer

Carlingford, NSW

We are a boutique family owned green grocer in the leafy suburb of North Carlingford/Beecroft. We are looking for a fast paced, motivated and energectic person to join our team. Attention to detail is very important in our busines...

a month ago seen See more...

Restaurant Manager

Atlamgroup

Cherrybrook, NSW

Apply Now Restaurant Manager Cherrybrook We are on the lookout for a Savvy, Vibrant & Passionate Leader to manage our Mad Mex restaurant located at Cherrybrook.About UsAt Mad Mex we serve Australias best Baja-style burritos, made...

2 months ago seen See more...

Food and Beverage Supervisor

Terrey Hills Golf & Country Club

Terrey Hills, NSW

Private Members Golf Club located 30min from the Sydney CBD. Wonderful and Friendly Working Environment Set in the Ku-ring-gai National Park. Attractive work hours - mainly daytime with occasional night events - have a great work/...

2 months ago seen See more...

Restaurant Manager

Bah Bq Brazilian Grill

Crows Nest, NSW

$70,000 - $70,000 a year

Looking for candidates available to work:Tuesday: Afternoon, Evening.Wednesday: Afternoon, Evening.Thursday: Afternoon, Evening.Friday: Afternoon, Evening.Saturday: Afternoon, Evening.Sunday: Afternoon, Evening. Tuesday: Afternoon...

a month ago seen See more...

Cook ( Indian Cuisine)

Indian Rasoi

Northbridge, NSW

$70,000 - $72,000 a year

Free food. Visa sponsorship. 8 hour shift. Evening shift. Every weekend. Overtime. Weekend availability. Overtime pay. Performance bonus. Chef: 2 years (Required). Australia (Required). Flexible hours available. 2-3 years of relev...

2 months ago seen See more...

Sous Chef - Modern Italian Restaurant

Nico

Cammeray, NSW

$78,000 - $85,000 a year

Previous experience as a Sous Chef in a high-volume restaurant environment. Experience in Italian cuisine, producing fresh pasta. Excellent leadership and communication skills, with the ability to motivate and inspire a team. Atte...

2 months ago seen See more...

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