Food And Beverage Supervisor

Food & Beverage Supervisor 
Terrey Hills Golf & Country

Are you passionate & focused on creating a great customer service experience and looking for your next challenging role?

• Private Members Golf Club located 30min from the Sydney CBD
• Wonderful and Friendly Working Environment Set in the Ku-ring-gai National Park
• Attractive work hours - mainly daytime with occasional night events - have a great work/life balance!

Terrey Hills Golf and Country Club is one of Sydney's Top 10 Golf Courses, set amongst the breathtaking beauty of Ku-ring-gai Chase National Park, just 30 minutes from the city.

The Clubhouse offers services to our private members and holds functions such as weddings, corporate golf days and conferences. With Bar, Dining and Function Facilities the Club can cater up to 200 members and guests in style. 

An exciting opportunity has arisenfor an energetic and committed Food and Beverage Supervisor. 

What THGCC will offer you:

• An opportunity to work across a la carte, functions, weddings, conferences and other events
• Work within a small and friendly working environment
• Very attractive hours so that you can have a good work life balance
• Complimentary meals
• Free parking
• Complimentary Lunch & Uniform provided,
• Christmas Bonus shared by all staff members,

The Job

The Food and Beverage Supervisor will assist the Front of House Manager in training, leading, mentoring Food and Beverage service staff and ensure that policies and procedures are adhered to.

What you will bring to THGCC:

• Hands on leadership style.
• Knowledge and genuine passion in all facets of Food, Beverage and Event Service operations.
• A good understanding of cost and stock control and revenue generation within F&B are desirable.
• The ability to build rapport with customers and members.
• Great time and people management skills.
• Strong customer service focus.
• Strong motivating skills & natural leadership qualities.
• Superior organisational and prioritising skills.
• Maintain professionalism at all times.
• Excellent communication and personal presentation.

Critical Criteria

• RSA certificate
• A minimum of 12 months Food and Beverage Supervisory leadership experience preferably in a 4 or 5 star environment
• Own transport is required
• Flexibility in availability to work nights and weekends

To take on this exciting opportunity, please send your application and Resume to the Events Manager by clicking the APPLY NOW button below.