Restaurant Manager jobs in Landsdale, WA

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LA CAPANNINA: RESTAURANT MANAGER

Manage and overseethe entire restaurant operation, delivering a high-quality dining experience. Develop and executestrategies to enhance customer satisfaction and drive business success. Recruit, train, andmanage staff, fostering...

CompanyBesfit Recruitment
AddressLeederville, WA
CategoryRestaurant
Salary$70,000 - $90,000 a year
Job typeFull time
Date Posted 4 weeks ago See detail

La Capannina: Restaurant Manager

Besfit Recruitment

Leederville, WA

$70,000 - $90,000 a year

Manage and overseethe entire restaurant operation, delivering a high-quality dining experience. Develop and executestrategies to enhance customer satisfaction and drive business success. Recruit, train, andmanage staff, fostering...

Quick Service Restaurant Manager

Hospoworld Resourcing

North Perth, WA

Lead and supervise daily restaurant operations, including staff management, food preparation, and customer service. Train, mentor, and motivate team members to provide exceptional service and achieve performance targets. Manage in...

Lotus | Assistant Restaurant Manager

The Beaufort

Highgate, WA

$72,000 - $75,000 a year

Minimum 2 years of experience in a similar high volume, fast paced role. Ensuring all operations are inline for smooth service and a memorable guest experience. A genuinely charismatic, energetic personality with a desire to succ...

Assistant Restaurant Manager

Betty's Burgers

Scarborough, WA

$65,000 - $75,000 a year

Maintaining restaurant presentation, cleanliness and maintenance. Improving guest satisfaction. Maintaining efficient operating procedures. Opening / closing of restaurant. Staff rostering, timesheets and staffing allocations. Imp...

Waiters And Bar Attendant Supervisor And Cafe And Restaurant Manager

Get Your Visa

Scarborough, WA

Flexible hours available. 1 year of relevant work experience required for this role. Working rights required for this role....

Restaurant Manager

Besfit Recruitment

Leederville, WA

$70,000 - $90,000 a year

Overseeing dailyoperations, including staff management, customer service, and inventorycontrol. Developing andimplementing strategies to enhance the restaurant's performance andprofitability. Training andsupervising staff to maint...