Senior Sous Chef jobs in Bondi Beach, NSW

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JUNIOR SOUS CHEF - PASTRY

Effectively lead and oversee staff management within the Pastry production kitchen;. Provide a high standard preparation for all of our events;. Deliver functions, large scale events, and must be able to manage and facilitate seve...

CompanyIcc Sydney
AddressSydney, NSW
CategoryRestaurant
Date Posted 2 months ago See detail

Junior Sous Chef - Pastry

Icc Sydney

Sydney, NSW

Effectively lead and oversee staff management within the Pastry production kitchen;. Provide a high standard preparation for all of our events;. Deliver functions, large scale events, and must be able to manage and facilitate seve...

Sous Chef - Pastry

Asm Global

Sydney, NSW

Effectively lead and oversee team management within the Pastry kitchen; Deliver a high standard of preparation for all of our events, and be able to manage and facilitate several sections simultaneously; Plan, coordinate and manag...

CHEFS/SENIOR COOKS

Tbrb Hospitality Pty Ltd

Sydney, NSW

Recognized Chef Qualification. 2-3 years (Preferred) in Indian Nepalese Restaurant. Full responsibilities for the kitchen's daily operations. Creating menus and developing new innovative recipes. Ordering supplies and managing sto...

pizza chef - sous chef

Maybe Frank Randwick

Randwick, NSW

Maybe Group, an award winning Sydney restaurant group seeks an experienced and professional Pizza Chef for Maybe Frank (Randwick) Pty Ltd to fill out their staffing complement due to venue expansion. Our brand marries a dining exp...

Chef de Partie/ Junior Sous Chef | Reign QVB

Trippas White Group

Sydney, NSW

Experience in Modern Australian or French cuisine. Sound understanding of food safety rules and regulations. Ability to work independently and in teams. 1-2years experience in a similar environment. Qualifications or trade exper...

Chef de Partie/ Junior Sous Chef | Reign QVB

Trippas White Group

Sydney, NSW

Experience in Modern Australian or French cuisine. Sound understanding of food safety rules and regulations. Ability to work independently and in teams. 1-2 years experience in a similar environment. Qualifications or trade exper...

Sous Chef - GENZO

Etymon Projects Pty Ltd

North Sydney, NSW

Recruit, induct and train a highly competent and passionate kitchen team as part of the restaurant opening.. Collaborate on the design and delivery of seasonal menus that both aligns with the narrative of the venue and attracts t...

Sous Chef - Soluna, New Opening (June 2024)

Etymon Projects

North Sydney, NSW

Recruit, induct and train a highly competent and passionate kitchen team as part of the restaurant opening.. Collaborate on the design and delivery of seasonal menus that both aligns with the narrative of the venue and attracts t...

Sous Chef - GENZO

Etymon Projects

North Sydney, NSW

Recruit, induct and train a highly competent and passionate kitchen team as part of the restaurant opening.. Collaborate on the design and delivery of seasonal menus that both aligns with the narrative of the venue and attracts t...

Senior Event Chef - The Fresh Collective

The Fresh Collective

Sydney, NSW

Annual salary at $85,000 plus super. Demonstrate your culinary talents, passion and flair for an award-winning caterer. Work in collaboration with high profile celebrity chefs. Create dishes for some of Sydneys most exclusive eve...

Sous Chef | The Alex

Atlamgroup

Alexandria, NSW

The much loved, heritage listed, Alexandria Hotel has been saved from the wrecking ball and we are excited to bring you Backyard atThe Alex. With large outdoor communal tables, a basketball ring and frisbees you can expect to sett...

Sous Chef | The Alex

Merivale

Alexandria, NSW

3+ years cooking in a pub or bistro setting.. Experience with Mexican flavours or a passion to learn. Able to work in a fast-paced team and environment. Calm under pressure, with good communication.. Competitive salary and award...

Junior Sous Chef | Totti's Rozelle

Merivale

Rozelle, NSW

2-3 years' experience in a similar role in casual dining restaurants. Good knowledge of different cooking techniques and an understanding of Italian cuisine is a bonus. Someone who can hold their own in a busy service while stayin...

Junior Sous Chef | Totti's Rozelle

Merivale

Rozelle, NSW

2-3 years experience in a similar role in casual dining restaurants. Good knowledge of different cooking techniques and an understanding of Italian cuisine is a bonus. Someone who can hold their own in a busy service while stayin...

Sous Chef - Modern Italian Restaurant

Nico

Cammeray, NSW

$78,000 - $85,000 a year

Previous experience as a Sous Chef in a high-volume restaurant environment. Experience in Italian cuisine, producing fresh pasta. Excellent leadership and communication skills, with the ability to motivate and inspire a team. Atte...