- Permanent part-time position - 20-22 hours per week
- Cafe style work with morning shifts only
- Barista skills essential
The Role
We have an exciting new opportunity at Spicers Vineyards Estate for an experienced Barista to join our talented team. As our new Barista, you will be an integral part of delivering the bespoke Spicers Retreats experience to our guests.
About Spicers Vineyards Estate
In the heart of Pokolbin, Spicers Vineyards Estate is an intimate escape for food and wine lovers. Nestled on its own private, four-acre vineyard, the estate is the Hunter’s finest example of seclusion and privacy in a luxury setting. Set within the estate, Restaurant Botanica showcases Australian-grown ingredients and utilises classic and modern French techniques.
Dining at Restaurant Botanica begins with the belief that great Chefs must be great gardeners. The menu delivers produce, picked fresh that morning, with seasonal dishes effortlessly matched with wines from the Hunter Valley – Australia’s oldest wine region.
Here's what you'll do
- Curate an unforgettable and personalised experience for our guests from start to finish;
- Forge loyal relationships with guests and locals to promote repeated clientele;
- Maximize and identify opportunities to sell products & experiences that suit the needs of our guests.
This is how you’ll know you’re right for this role
- Prior experience as Barista and/or breakfast attendant (essential);
- Ability to work autonomously and take initiative where needed;
- Experience in a breakfast role whereby orders are taken, food is run and coffees are made (so ability to multi task);
- A passion for providing an outstanding customer service experience;
- Reliable car to get to and from work;
- Willingness to work weekends as required.
To apply online, please click on the apply button
Alternatively, for a confidential discussion please contact Jordan Ashelford our Talent Resourcer on ***************@spicersretreats.com