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Form of workJoin a thriving family business with a longstanding tradition of excellence! We are seeking a dedicated and skilled Café and Bakery/Pastry Manager to lead the team. If you have a background in the pastry or bakery trade, and possess the ability to be hands-on in both front and back-of-house operations, we want to hear from you.
Responsibilities:
- Oversee and manage all aspects of our bustling Café and bakery.
- Ensure the seamless execution of both front and back-of-house operations.
- Lead a team to maintain high standards of quality in coffee, pastries, freshly made sandwiches, and more.
- Uphold and enhance the established reputation of our family business.
- Report directly to the owner, providing regular updates on operational performance.
Qualifications:
- Trade certification or equivalent experience in pastry or bakery operations.
- Proven hands-on experience in both front and back-of-house management.
- Strong leadership skills with the ability to motivate and inspire a team.
- Exceptional organisational and multitasking abilities.
- Passion for delivering exceptional customer experiences.
Why Join :
Become an integral part of a long-established and successful family business.
Contribute to the growth and reputation of a beloved local establishment.
Work in a dynamic and fast-paced environment.
If you are a seasoned professional ready to take on a leadership role in a vibrant Café and bakery setting, we invite you to apply.
Summary of role requirements:
- Looking for candidates available to work:
- Monday: Morning, Afternoon
- Tuesday: Morning, Afternoon
- Wednesday: Morning, Afternoon
- Thursday: Morning, Afternoon
- Friday: Morning, Afternoon
- Saturday: Morning, Afternoon
- Sunday: Morning, Afternoon
- More than 4 years of relevant work experience required for this role
- Working rights required for this role
- Expected start date for role: 12 February 2024
